Brakspear Bitter is ideal with foods such as fish and chips, Ploughmans lunch and mature English cheeses.
- 3.4% in bottle on draught
- Fuggles & Styrians
- Pale, Crystal & Chocolate
Our Head brewer commented
About Brakspear Bitter
The quintessential Oxfordshire beer is famed for its strength and depth of flavour at a sessionable 3.4% abv.
Brewed using the original Henley Brakspear brewing plant, including the famous ‘double-drop’ fermentation system, the original Copper, and the Victorian fermenting vessels.
Amber in colour with a good fruit, hop, and malt nose. The initial taste of malt and well-hopped bitterness dissolves into a bitter-sweet and fruity finish.